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Healthy And Fresh Meal Prep
Menu Changes Weekly! Premium Meals to Fuel Your Life! Serving OC, LA & IE
USDA tri-tip steak served with mashed garlic potato, sautéed mushrooms, and seasonal vegetables.
Calories: 420
Protein: 38g
Carbs: 40g
Fats: 12g
Sodium: 380mg
Gluten-Free
$17.59
Organic Free-range Ground Turkey served with Spaghetti squash and seasonal vegetables.
Calories: 575
Proteins: 50g
Carbs: 15g
Fats: 35g
Sodium: 845mg
Gluten Free
Free-range chicken breast with saffron basmati rice, roasted vegetables, and greek hummus dip.
Calories: 350
Protein: 26g
Carbs: 30g
Fat: 14g
Filet served with pinto beans, low-carb tortillas, cilantro-lime coleslaw, and creamy avocado salsa.
Calories: 596
Protein: 40g
Carbs: 45g
Fat: 24g
Sodium: 995mg