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Healthy And Fresh Meal Prep
Menu Changes Weekly! Premium Meals to Fuel Your Life! Serving OC, LA & IE
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USDA Tri-Tip steak, cage-free eggs, potato hash, pico de Gallo, and homemade salsa.
Calories: 510
Protein: 40g
Carbs: 45g
Fat: 19g
Sodium: 650mg
2 Cage-Free egg frittatas served with greek yogurt and protein muffins.
Calories: 495
Protein: 36g
Carbs: 15g
Fat:30g
Sodium: 560mg
Gluten Free
USDA Prime Sirloin served with mushrooms, egg noodles, and seasonal vegetables.
Calories: 405
Protein: 30g
Carbs: 38g
Fat: 15g
Sodium: 505mg
Organic Free-Range Chicken Breast served with gluten free pasta and seasonal vegetables.
Calories:418
Proteins:35g
Carbs:38g
Fats:14g
Sodium:495mg
Gluten-Free
2 Scrambled eggs, 2 pork bacon strips, fresh berries, and sugar free syrup.
Calories: 415
Protein: 32g
Carbs: 35g
Fat: 16g
Sodium: 360mg
Organic Free-range chicken served with Mexican rice, black beans, and pico de gallo.
Calories: 400
Protein: 35g
Fat: 13g
Organic Free-Range Ground Turkey served with gluten-free pasta and seasonal vegetables.
Calories: 385
Carbs: 20g
Sodium: 490mg
Grass-Fed ground beef served with steamed new potatoes, creamy brown gravy, and seasonal vegetables.
Calories: 395
Protein:30g
Carb: 35g
Sodium: 390mg
Organic Free-Range Ground Turkey served with low-cal corn bread and pico de Gallo.
Proteins: 36g
Fats: 13g
Sodium: 435mg
Caribbean Fresh Red Snapper served with jasmine rice, homemade Veracruz sauce, and seasonal vegetable.
Calories: 380
Carbs: 36g
Sodium: 395mg
Gluten-Free / Dairy Free