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Healthy And Fresh Meal Prep
Menu Changes Weekly! Premium Meals to Fuel Your Life! Serving OC, LA & IE
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Calories
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USDA Beef served with mexican rice, black beans, and pico de gallo.
Calories: 596
Protein: 45g
Carbs: 52g
Fat: 23g
Sodium: 865mg
Gluten Free
Organic Ground Turkey served with basmati rice and seasonal vegetables.
Calories: 610
Protein: 50g
Carbs: 50g
Sodium: 825mg
Filet served with pinto beans, low-carb tortillas, cilantro-lime coleslaw, and creamy avocado salsa.
Protein: 40g
Carbs: 45g
Fat: 24g
Sodium: 995mg
Butter jasmine rice, topped with a hamburger patty, a fried egg, and gravy.
Calories: 520
Fat: 20g
Organic Free-Range Chicken Breast served with leek garlic mashed potatoes and roasted vegetables.
Calories: 590
Fat: 21g
Sodium: 910mg
Hormone-Free ground turkey with saffron basmati rice, zucchini & feta cheese.
Calories: 540
USDA Tri-tip Steak served with rosemary potatoes, homemade peppercorn sauce, and seasonal vegetables.
Calories:610
Protein:50g
Fats: 23g
Sodium: 890mg
Free-range Chicken Breast with mashed yams and seasonal vegetables.
Calories: 570
Protein: 52g
Whole grains, greek yogurt, turkey bacon, and tropical fruit.
Calories: 415
Protein: 25g
Fat: 12g
Sodium: 355mg
Grass-fed ground beef with low-cal cornbread, pico de gallo, and greek yogurt.
Calories: 580
Carbs: 40g
