Week 1 Meals
This meal is included in the menu for “Week 1”
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POBLANO STEAK OMELETTE | Keto
Cage free eggs with USDA steak, fresh berries, and pico de gallo.
Calories: 470
Protein: 30g
Carbs: 20g
Fat: 30g
Sodium: 460mg
Gluten Free
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VERACRUZ STYLE RED SNAPPER | Fit
Caribbean Fresh Red Snapper served with jasmine rice, homemade Veracruz sauce, and seasonal vegetable.
Calories: 380
Protein: 30g
Carbs: 36g
Fat: 13g
Sodium: 395mg
Gluten-Free / Dairy Free
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VERACRUZ STYLE RED SNAPPER | Keto
Caribbean Fresh Red Snapper served with cauliflower risotto, homemade Veracruz sauce, and seasonal vegetables.
Calories: 515
Protein: 45g
Carbs: 5g
Fat:35g
Sodium: 795mg
Gluten-Free / Dairy Free
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VERACRUZ STYLE RED SNAPPER | Performance
Caribbean Fresh Red Snapper served with jasmine rice, homemade Veracruz sauce, and seasonal vegetable.
Calories: 570
Protein: 45g
Carbs: 50g
Fat: 21g
Sodium: 795mg
Gluten-Free / Dairy Free
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POBLANO STEAK OMELETTE
Cage-Free Eggs with USDA steak, served with potato hash and pico de gallo.
Calories: 450
Protein: 32g
Carbs: 40g
Fat: 18g
Sodium: 460mg
Gluten-Free