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Healthy And Fresh Meal Prep
Menu Changes Weekly! Premium Meals to Fuel Your Life! Serving OC, LA & IE
This meal is included in the menu for “Week 6”
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Filet served with pinto beans, low-carb tortillas, cilantro-lime coleslaw, and creamy avocado salsa.
Calories: 375
Protein: 32g
Carbs: 35g
Fat: 14g
Sodium: 660mg
Fresh Tilapia Filet served with low carb tortillas, cilantro-lime coleslaw, and creamy avocado salsa.
Calories: 475
Protein: 40g
Carbs: 10g
Fat: 30g
Sodium: 495mg
Calories: 596
Carbs: 45g
Fat: 24g
Sodium: 995mg
Free-range chicken breast with saffron basmati rice, roasted vegetables, and greek hummus dip.
Calories: 350
Protein: 26g
Carbs: 30g
Calories: 570
Protein: 45g
Carbs: 48g
Fat: 22g
Grass-Fed Beef served with garlic mashes potatoes, seasonal vegetables, and mushroom gravy.
Calories: 415
Fat: 15g
Sodium: 490mg
Gluten-Free
Grass-Fed Beef served with garlic mashed cauliflower, seasonal vegetables, and mushroom gravy.
Calories: 545
Carbs: 5g
Fat: 38g
Sodium: 890mg
Grass-Fed Beef served with garlic mashed potatoes, seasonal vegetables, and mushroom gravy.
Calories: 615
Protein: 50g
Carbs: 50g
