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Healthy And Fresh Meal Prep
Menu Changes Weekly! Premium Meals to Fuel Your Life! Serving OC, LA & IE
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USDA beef with Mexican rice, pinto beans, and lime roasted tomatillo salsa.
Calories: 420
Protein: 33g
Carbs: 38g
Fat: 14
Sodium:475mg
Gluten-Free
USDA Tri-tip with Mexican rice, pinto beans, and lime roasted tomatillo salsa.
Calories: 620
Protein: 48g
Carbs: 52g
Fat: 24g
Sodium: 865
Organic Free-Range Chicken Breast served with gluten free pasta and seasonal vegetables.
Calories:418
Proteins:35g
Carbs:38g
Fats:14g
Sodium:495mg
Organic Free-Range Chicken Breast served with Zucchini noodles and seasonal vegetables.
Calories:575
Proteins:45g
Carbs: 8g
Fats: 35g
Sodium: 800mg
Organic Free-range chicken served with Mexican rice, black beans, and pico de gallo.
Calories: 400
Protein: 35g
Carbs: 35g
Fat: 13g
Gluten Free
USDA Try Tip steak served with cheese, cauliflower rice, and tomato red chili salsa.
Calories: 540
Fat: 35g
Calories: 610
Proteins: 50g
Carbs: 48g
Fats: 24g
Sodium: 860mg
Cage-Free Eggs with USDA steak, served with potato hash and pico de gallo.
Calories: 450
Protein: 32g
Carbs: 40g
Fat: 18g
Sodium: 460mg
Calories: 600
Protein: 45g
Fat: 23g
Sodium: 820mg
Grass-Fed Ground Beef served with garlic cauliflower mash, creamy brown gravy, and seasonal vegetables.
Calories: 565
Protein:45g
Carb: 6g
Fat : 40g
Sodium: 825