Week 2
This meal is included in the menu for “Week 2”
- 405 Calories35.0 g Protein35.0 g Carbs14.0 g Fat
HAWAIIAN CHICKEN | Fit
Organic Free-Range Chicken Breast served with jasmine rice, seasonal vegetables, and pineapple teriyaki sauce.
Calories: 405
Protein: 35g
Carbs: 35g
Fats:14g
Sodium: 490 mg
Gluten Free
405 Calories35.0 g Protein35.0 g Carbs14.0 g Fat - 415 Calories32.0 g Protein36.0 g Carbs16.0 g Fat
LEAN TURKEY LASAGNA | Fit
Organic Free-Range Ground Turkey made with our homemade marinara sauce, spinach, ricotta cheese, and seasonal vegetables.
Calories: 415
Protein: 32g
Carbs: 36g
Fat: 16g
Sodium: 490mg
Gluten-Free
415 Calories32.0 g Protein36.0 g Carbs16.0 g Fat - 540 Calories45.0 g Protein10.0 g Carbs35.0 g Fat760.0 g Sodium
BALSAMIC GARLIC STEAK | Keto
USDA Tri-tip steak served with butter garlic cauliflower mash, sautéed mushrooms, and seasonal vegetables.
Calories: 540
Protein: 45g
Carbs: 10g
Fats: 35g
Sodium: 760mg
Gluten-Free/ Sugar Free
540 Calories45.0 g Protein10.0 g Carbs35.0 g Fat760.0 g Sodium - 610 Calories48.0 g Protein50.0 g Carbs24.0 g Fat
LEAN TURKEY LASAGNA | Performance
Organic Free-Range Ground Turkey made with our homemade marinara sauce, spinach, ricotta cheese, and seasonal vegetables.
Calories: 610
Protein: 48g
Carbs: 50g
Fat: 24g
Sodium: 870mg
Gluten-Free
610 Calories48.0 g Protein50.0 g Carbs24.0 g Fat - 360 Calories20.0 g Protein40.0 g Carbs11.0 g Fat
VANILLA RAISINS OATMEAL
Greek yogurt and seasonal fruit.
Calories: 360
Protein: 20g
Carbs: 40g
Fat: 11g
Sodium: 180mg
Gluten Free
360 Calories20.0 g Protein40.0 g Carbs11.0 g Fat - 600 Calories50.0 g Protein50.0 g Carbs22.0 g Fat
HAWAIIAN CHICKEN | Performance
Organic Free-Range Chicken Breast served with jasmine rice, seasonal vegetables, and pineapple teriyaki sauce.
Calories: 600
Protein: 50g
Carbs: 50g
Fats: 22g
Sodium: 840 mg
Gluten Free
600 Calories50.0 g Protein50.0 g Carbs22.0 g Fat