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Healthy And Fresh Meal Prep
FUEL YOUR BODY WITH PREMIUM
Free-Range Chicken Breast served with sautéed mushrooms, mashed cauliflower, and seasonal vegetables.
Calories: 565
Protein: 50g
Carbs: 10g
Fat: 36g
Sodium: 820mg
Gluten Free
Free-range Chicken Breast with mashed yams and seasonal vegetables.
Calories: 350
Protein: 30g
Carbs: 30g
Fat: 12g
USDA Prime Sirloin with jasmine rice, pineapple, and assorted vegetables.
Calories: 400
Protein: 36g
Carbs: 32g
Fat: 14g
Sodium: 900mg
Calories: 600
Carbs: 50g
Fat: 22g
Free-Range chicken breast with mashed potato & seasonal vegetables.
Calories: 370
Carbs: 35g
Cage-Free eggs, feta cheese, and spinach served with sautéed vegetables.
Calories: 515
Protein: 40g
Fat: 35g
Gluten-Free
Fresh Atlantic salmon with zucchini noodles and grape tomatoes.
Calories: 540
Carbs: 5g
Fat: 40g
All-natural Ground Turkey with roasted sweet potato and seasonal vegetables.
Calories: 380
Fat: 13g
Organic Free-Range Ground Turkey served with butternut squash and seasonal vegetables.
Calories: 560
Protein: 46g
Carbs: 15g
Sodium: 885mg
All Natural Ground Turkey with roasted sweet potato and seasonal vegetables.
Calories: 590
Grass-fed Ground Beef with gluten-free pasta with zucchini and bell pepper medley.
Protein: 35g
Assorted flavored donuts made with Almond Gluten-Free flour, stevia, butter, and eggs.
(*Nutrition Facts Per Donut = 2 Donuts)
Calories: 196
Protein: 7g
Carbs: 6g
Fat: 16g
Sugar: 1g
Made with Gluten-Free flour, stevia brown sugar, bourbon vanilla, milk, eggs, and butter.
(*Nutrition Facts Per Cake = 3 Cupcakes)
Calories: 114
Carbs: 8g
Fat: 6g
Sugar: 3g
Keto friendly and Gluten-free cookies made with almond flour, egg-whites and sugarless sweetener.
Calories: 115
Protein: 6g
Carbs: 2g
Fat: 9g
Gluten-Free made with coconut flour, egg-whites, organic peanut butter and sugar free sweetener.
Calories: 124
Protein: 9g
Keto friendly and Gluten-Free cookies made with almond flour, free range eggs, and stevia sugar.
(*Nutrition Facts Per 2 Cookies= 4 Total)
Calories: 130
Fat: 10g
Atlantic Salmon served with orzo, lemon caper sauce, and grape tomato salad.
Calories: 390
Sodium: 510mg
