Healthy And Fresh Meal Prep
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Grass-fed Ground Beef with gluten-free pasta with zucchini and bell pepper medley.
Calories: 380
Protein: 35g
Carbs: 35g
Fat: 12g
USDA Tri-tip steak served with mashed garlic potato, sautéed mushrooms, and seasonal vegetables.
Calories: 590
Protein: 50g
Carbs: 48g
Fats: 22g
Sodium: 760mg
Gluten-Free
Served with brown rice, black beans and corn pico de gallo.
Calories: 405
Protein: 30g
Carbs: 40g
Fat: 14g
Sodium: 590mg
Gluten- Free