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Allergens
Protein Blueberry Cupcakes
Made with Gluten-Free flour, stevia brown sugar, bourbon vanilla, milk, eggs, and butter.
(*Nutrition Facts Per Cake = 3 Cupcakes)
Calories: 114
Protein: 7g
Carbs: 8g
Fat: 6g
Sugar: 3g
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Allergens
Nutrition Facts
114
Calories
7g
14%
Protein
8g
2%
Carbs
6g
9%
Fat
3g
6%
