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- 115 Calories6 g Protein2 g Carbs9 g Fat1 g Sugar
Protein Chocolate Chips Cookies
Keto friendly and Gluten-free cookies made with almond flour, egg-whites and sugarless sweetener.
(*Nutrition Facts Per 2 Cookies = 4 Total)Calories: 115
Protein: 6g
Carbs: 2g
Fat: 9g
Sugar: 1g
115 Calories6 g Protein2 g Carbs9 g Fat1 g Sugar - 120 Calories7 g Protein3 g Carbs8 g Fat2 g Sugar
Protein Cinnamon Crumb Coffee Cupcakes
Made with Gluten-Free almond flour, stevia brown sugar, bourbon vanilla, milk, and eggs. (*Nutrition Facts Per Cupcake = 3 Cupcakes)
Calories: 120
Protein: 7g
Carbs: 3g
Fat: 8g
Sugar: 2g
120 Calories7 g Protein3 g Carbs8 g Fat2 g Sugar - 124 Calories9 g Protein2 g Carbs9 g Fat0 g Sugar
Protein Peanut Butter Cookies
Gluten-Free made with coconut flour, egg-whites, organic peanut butter and sugar free sweetener.
(*:Nutrition Facts Per 2 Cookies = 4 Total)Calories: 124
Protein: 9g
Carbs: 2g
Fat: 9g
Sugar: 0g124 Calories9 g Protein2 g Carbs9 g Fat0 g Sugar - 130 Calories7 g Protein2 g Carbs10 g Fat1 g Sugar
Protein White Chocolate Macadamia
Keto friendly and Gluten-Free cookies made with almond flour, free range eggs, and stevia sugar.
(*Nutrition Facts Per 2 Cookies= 4 Total)
Calories: 130
Protein: 7g
Carbs: 2g
Fat: 10g
Sugar: 1g
130 Calories7 g Protein2 g Carbs10 g Fat1 g Sugar - 380 Calories30 g Protein36 g Carbs13 g Fat
VERACRUZ STYLE RED SNAPPER | Fit
Caribbean Fresh Red Snapper served with jasmine rice, homemade Veracruz sauce, and seasonal vegetable.
Calories: 380
Protein: 30g
Carbs: 36g
Fat: 13g
Sodium: 395mg
Gluten-Free / Dairy Free
380 Calories30 g Protein36 g Carbs13 g Fat - 515 Calories45 g Protein5 g Carbs35 g Fat
VERACRUZ STYLE RED SNAPPER | Keto
Caribbean Fresh Red Snapper served with cauliflower risotto, homemade Veracruz sauce, and seasonal vegetables.
Calories: 515
Protein: 45g
Carbs: 5g
Fat:35g
Sodium: 795mg
Gluten-Free / Dairy Free
515 Calories45 g Protein5 g Carbs35 g Fat - 570 Calories45 g Protein50 g Carbs21 g Fat
VERACRUZ STYLE RED SNAPPER | Performance
Caribbean Fresh Red Snapper served with jasmine rice, homemade Veracruz sauce, and seasonal vegetable.
Calories: 570
Protein: 45g
Carbs: 50g
Fat: 21g
Sodium: 795mg
Gluten-Free / Dairy Free
570 Calories45 g Protein50 g Carbs21 g Fat