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Healthy And Fresh Meal Prep
Menu Changes Weekly! Premium Meals to Fuel Your Life! Serving OC, LA & IE
Wild Caught Cod Filet served with couscous quinoa blend and seasonal vegetables.
Calories: 410
Protein: 30g
Carbs: 38g
Fat: 15g
Sodium 505mg
$16.99
USDA Tri-tip steak served with rosemary potatoes, homemade peppercorn sauce, and seasonal vegetables.
Calories: 395
Protein: 35g
Carbs: 30g
Fats: 15g
Sodium: 490mg
Gluten Free
Atlantic Salmon with arugula, grilled veggies & greek dill sauce.
Calories: 370
Fat: 14g
Organic Free-Range Ground Turkey served with basmati rice and seasonal vegetables.
Calories: 610
Protein: 50g
Carbs: 50g
Fat: 23g
Sodium: 915mg