Healthy And Fresh Meal Prep
Menu Changes Weekly! Premium Meals to Fuel Your Life! Serving OC, LA & IE
Wild Caught Cod Filet served with couscous quinoa blend and seasonal vegetables.
Calories: 550
Protein: 40g
Carbs: 50g
Fat: 21g
Sodium 805mg
$17.99
Grass-fed ground beef with garlic butter spinach and avocado.
Calories: 560
Carbs: 5g
Fat: 40g
Organic Free-Range Chicken Breast served with mashed potato and seasonal vegetables.
Calories: 405
Protein: 35 g
Carbs: 40 g
Fats: 15 g
Sodium: 505mg
Gluten Free
USDA Flank Steak served with plantains, jasmine rice, and black beans.
Calories: 600
Protein: 50g
Fat: 22g
Sodium: 910mg
Gluten-Free
