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USDA beef steak with Mexican rice, pinto beans, and lime roasted tomatillo salsa.
Calories: 420
Protein: 33g
Carbs: 38g
Fat: 15
Sodium:475mg
Gluten-Free
$17.49
USDA beef with Mexican rice, pinto beans, and lime roasted tomatillo salsa.
Fat: 14
Out of stock
Made with Gluten-Free almond flour, stevia brown sugar, bourbon vanilla, milk, and eggs. (*Nutrition Facts Per Cupcake = 3 Cupcakes)
Calories: 120
Protein: 7g
Carbs: 3g
Fat: 8g
Sugar: 2g
Organic Free-Range Chicken served with Mexican rice, black beans, and pico de gallo.
Calories: 410
Protein: 30g
Fat: 15g
Sodium: 480mg
USDA Flank Steak served with plantains, jasmine rice, and black beans.
Protein: 36g
Carbs: 35g
Sodium: 520mg
