FLANK IRON STEAK CHIMICHURRI | Fit
USDA Flank Steak served with roasted Yukon potatoes, seasonal vegetables, and chimichurri sauce.
Calories: 420
Protein: 36g
Carbs: 35g
Fat: 15g
Sodium: 505mg
Gluten Free
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Nutrition Facts
415
Calories
36g
72%
Protein
32g
10%
Carbs
16g
24%


