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Organic Free-Range Ground Turkey served with Glute-Free pasta and seasonal vegetables.
Calories: 385
Protein: 40g
Carbs: 20g
Fat: 16g
Sodium: 490mg
Gluten-Free
$15.99
Organic Free-Range Ground Turkey served with gluten-free pasta and seasonal vegetables.
Out of stock
USDA Tri-tip Steak served with rosemary potatoes, homemade peppercorn sauce, and seasonal vegetables.
Calories:610
Protein:50g
Carbs: 50g
Fats: 23g
Sodium: 890mg
Gluten Free
Filet served with pinto beans, low-carb tortillas, cilantro-lime coleslaw, and creamy avocado salsa.
Calories: 596
Carbs: 45g
Fat: 24g
Sodium: 995mg