Healthy And Fresh Meal Prep
Menu Changes Weekly! Premium Meals to Fuel Your Life! Serving OC, LA & IE
USDA Flank Steak served with plantains, jasmine rice, and black beans.
Calories: 600
Protein: 50g
Carbs: 50g
Fat: 22g
Sodium: 910mg
Gluten-Free
$18.99
Wild Caught Cod Filet served with spaghetti squash and seasonal vegetables.
Calories: 500
Protein: 40g
Carbs: 15g
Fat: 32g
Sodium 435mg
Gluten Free
Wild Caught Cod Filet served with couscous quinoa blend and seasonal vegetables.
Calories: 550
Fat: 21g
Sodium 805mg
