Healthy And Fresh Meal Prep
Menu Changes Weekly! Premium Meals to Fuel Your Life! Serving OC, LA & IE
USDA Flank Steak served with plantains, jasmine rice, and black beans.
Calories: 600
Protein: 50g
Carbs: 50g
Fat: 22g
Sodium: 910mg
Gluten-Free
$18.99
Wild Caught Cod Filet served with spaghetti squash and seasonal vegetables.
Calories: 500
Protein: 40g
Carbs: 15g
Fat: 32g
Sodium 435mg
Gluten Free
Organic Free-range Chicken Breast served with mashed cauliflower and seasonal vegetables.
Calories: 595
Carbs: 8g
Fat: 40g
Sodium: 900mg
Organic Free-Range Ground Turkey served with butternut squash and seasonal vegetables.
Calories: 395
Protein: 35g
Carbs: 30g
Fat: 15g
Sodium: 440mg
