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Healthy And Fresh Meal Prep
Menu Changes Weekly! Premium Meals to Fuel Your Life! Serving OC, LA & IE
USDA Flank Steak served with plantains, jasmine rice, and black beans.
Calories: 600
Protein: 50g
Carbs: 50g
Fat: 22g
Sodium: 910mg
Gluten-Free
$18.99
Out of stock
USDA Tri-tip steak served with butter garlic cauliflower mash, sautéed mushrooms, and seasonal vegetables.
Calories: 540
Protein: 45g
Carbs: 10g
Fats: 35g
Sodium: 760mg
Gluten-Free/ Sugar Free
Spinach, sun-dried tomato, feta cheese, hash browns, and fresh berries.
Calories: 445
Protein: 30g
Carbs: 40g
Fat: 18g
Filet served with pinto beans, low-carb tortillas, cilantro-lime coleslaw, and creamy avocado salsa.
Calories: 596
Protein: 40g
Carbs: 45g
Fat: 24g
Sodium: 995mg
