Healthy And Fresh Meal Prep
Menu Changes Weekly! Premium Meals to Fuel Your Life! Serving OC, LA & IE
USDA Tri-tip with Mexican rice, pinto beans, and lime roasted tomatillo salsa.
Calories: 620
Protein: 48g
Carbs: 52g
Fat: 24g
Sodium: 865
Gluten-Free
$19.49
Out of stock
Wild Caught Cod Filet served with couscous quinoa blend and seasonal vegetables.
Calories: 550
Protein: 40g
Carbs: 50g
Fat: 21g
Sodium 805mg
USDA Flank Steak served with plantains, jasmine rice, and black beans.
Calories: 420
Protein: 36g
Carbs: 35g
Fat: 15g
Sodium: 520mg