Healthy And Fresh Meal Prep
Menu Changes Weekly! Premium Meals to Fuel Your Life! Serving OC, LA & IE
USDA Tri-tip steak served with butter garlic cauliflower mash, sautéed mushrooms, and seasonal vegetables.
Calories: 540
Protein: 45g
Carbs: 10g
Fats: 35g
Sodium: 760mg
Gluten-Free/ Sugar Free
$19.99
Out of stock
USDA Flank Steak served with plantains, jasmine rice, and black beans.
Calories: 600
Protein: 50g
Carbs: 50g
Fat: 22g
Sodium: 910mg
Gluten-Free
Free-Range Chicken, low carb tortillas served cilantro cole slaw and pico de gallo.
Calories: 505
Protein: 48g
Fat: 30g
Sodium: 915mg
Organic Free-Range Ground Turkey served with butternut squash and seasonal vegetables.
Calories: 395
Protein: 35g
Carbs: 30g
Fat: 15g
Sodium: 440mg