Healthy And Fresh Meal Prep
Menu Changes Weekly! Premium Meals to Fuel Your Life! Serving OC, LA & IE
Filet served with pinto beans, low-carb tortillas, cilantro-lime coleslaw, and creamy avocado salsa.
Calories: 375
Protein: 32g
Carbs: 35g
Fat: 14g
Sodium: 660mg
$16.59
USDA Tri-tip steak served with butter garlic cauliflower mash, sautéed mushrooms, and seasonal vegetables.
Calories: 540
Protein: 45g
Carbs: 10g
Fats: 35g
Sodium: 760mg
Gluten-Free/ Sugar Free
USDA Tri-tip steak served with mashed garlic potato, sautéed mushrooms, and seasonal vegetables.
Calories: 590
Protein: 50g
Carbs: 48g
Fats: 22g
Gluten-Free
Spinach, sun-dried tomato, feta cheese, hash browns, and fresh berries.
Calories: 445
Protein: 30g
Carbs: 40g
Fat: 18g