Healthy And Fresh Meal Prep
Menu Changes Weekly! Premium Meals to Fuel Your Life! Serving OC, LA & IE
Filet served with pinto beans, low-carb tortillas, cilantro-lime coleslaw, and creamy avocado salsa.
Calories: 375
Protein: 32g
Carbs: 35g
Fat: 14g
Sodium: 660mg
$16.59
Free-range chicken breast with saffron basmati rice, roasted vegetables, and greek hummus dip.
Calories: 570
Protein: 45g
Carbs: 48g
Fat: 22g
USDA Tri-tip steak served with butter garlic cauliflower mash, sautéed mushrooms, and seasonal vegetables.
Calories: 540
Carbs: 10g
Fats: 35g
Sodium: 760mg
Gluten-Free/ Sugar Free
Grass-Fed Ground Beef with gluten-free pasta, zucchini, bell pepper medley.
Calories: 580
Carbs: 50g
