Healthy And Fresh Meal Prep
Menu Changes Weekly! Premium Meals to Fuel Your Life! Serving OC, LA & IE
Organic Free-Range Ground Turkey served with butternut squash and seasonal vegetables.
Calories: 575
Protein: 45g
Carbs: 20g
Fat: 35g
Sodium: 840mg
Gluten-Free
$17.49
USDA Flank Steak served with plantains, jasmine rice, and black beans.
Calories: 600
Protein: 50g
Carbs: 50g
Fat: 22g
Sodium: 910mg
Cage-Free eggs, feta cheese, and spinach served with hash browns.
Calories: 466
Carbs: 40g
Fat: 14g
Sodium: 695mg
Wild Caught Cod Filet served with couscous quinoa blend and seasonal vegetables.
Calories: 550
Protein: 40g
Fat: 21g
Sodium 805mg
