Healthy And Fresh Meal Prep
Menu Changes Weekly! Premium Meals to Fuel Your Life! Serving OC, LA & IE
USDA Flank Steak served with plantains, jasmine rice, and black beans.
Calories: 600
Protein: 50g
Carbs: 50g
Fat: 22g
Sodium: 910mg
Gluten-Free
$18.99
Wild Caught Cod Filet served with couscous quinoa blend and seasonal vegetables.
Calories: 550
Protein: 40g
Fat: 21g
Sodium 805mg
Grass-Fed Ground Beef served with garlic jasmine rice and seasonal vegetables.
Calories: 420
Protein: 36g
Carbs 35g
Fats: 15g
Sodium: 465
Gluten Free
Organic Free-range Chicken Breast served with mashed cauliflower and seasonal vegetables.
Calories: 595
Carbs: 8g
Fat: 40g
Sodium: 900mg
